We love nothing more than seeing people come together, so we're organizing a ton of events AT our space.

Batchmade market

This is your monthly chance (every First Friday) to come see and taste what's cooking at Forage Kitchen. We set up our favorite chefs in the kitchen, so you can walk through and taste their favorite new recipes. Plus, we have beer. What could be better?

BatchMade Market is a monthly chance to taste what's cooking in Forage Kitchen. We line up our favorite chefs in their natural environment (that would be the kitchen), for you to taste and feast on their favorite recipes. Best of all it's free to attend and free RSVP here gets you $1 off beer for the night!

This month will feature:

Allie's Pickles

-Dill Pickles
-Pickled Beets and Green Beans
-Pickled Carrots and Pickled Relish

Mas Y More

-Barbecue chicken taco $5
-Pernil al Horno pork taco $5
-Potato yam kale taco $5
-Taco rice plate $10
-Taco bowl $10
-Mango guava agua fresca $3

Scenic Made

-Chocolate Chip Cookies
-Brownie Bites
-Molasses Cookies
-Chocolate Oatmeal Dream Bars
-Caramels and Granola


-Lobster Bisque Pot Pies
-Southern Fried Chicken & Bananas Foster Waffle
-Jambalaya "Jam Mac" Mac & Cheese
-Southern Baked Mac & Cheese
-Southern Kale Salad (Vegan)

WHAT: Oakland First Friday at Forage Kitchen
WHEN: Friday, May 3rd from 6-10pm
WHERE: 478 25th Street, Oakland
WHO: Allie's Pickles, Mas Y More, Scenic Made, and Samara