FORAGE KITCHEN IS ABOUT CREATING A COMMUNITY AROUND FOOD—whether you're A PROFESSIONAL CHEF or a chef at heart, you too can BE PART OF THAT COMMUNITY.

Read below to find out which membership level works best for you. When you've decided, click Sign Up and you're on your way to joining Forage Kitchen.

Day Use 

$28/hr

10 hour min./month

Kitchen use 24/7

We even wash your dishes!

SANTOKU

$25/hr

40 hour MIN./month

Kitchen use 24/7

We even wash your dishes!

Chefs

$21/hr

80 hour MIN./month

Kitchen use 24/7

We even wash your dishes!

OFF PEAK HOURS

$18/HR FROM 10PM – 6AM

EXTRAS

SHELVES (DRY/COLD/FREEZER)

SML $75/mo  LRG $100/mo

Batchmade Market

Monthly event where you can sell your product to over 1,000 attendees